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Science Clinic => Health Science => Topic started by: tingc95 on Aug 2, 2018

Title: The contribution margin for a dish with a food cost of 6.00 and a sales price of 15.00 is ________. ...
Post by: tingc95 on Aug 2, 2018
The contribution margin for a dish with a food cost of 6.00 and a sales price of 15.00 is ________.
 
  Fill in the blank(s) with correct word

Question 2

One day after a new menu has been implemented the restaurant manager does not get the shifts in menu mix that he has expected. He should ________.
 
  A) Wait for several days to monitor sales results before taking any action
  B) Revert back to the old menu
  C) Use the day's data from the POS system to make changes to the menu as soon as possible
  D) Fire the menu planner
Title: The contribution margin for a dish with a food cost of 6.00 and a sales price of 15.00 is ________. ...
Post by: lkanara2 on Aug 2, 2018
Answer to Question 1

9.00

Answer to Question 2

A