Homework Clinic
Science Clinic => Health Science => Topic started by: fahad on Aug 2, 2018
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The sale of a menu item generates a ________ to cover fixed costs and ultimately, profit.
A) Liability B) Variable cost
C) Receipt D) Contribution margin
Question 2
Once a menu planner has evaluated and perfected a menu to make it as profitable as possible, the menu should be left alone indefinitely so that the profitability is not compromised in future years.
Indicate whether the statement is true or false
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Answer to Question 1
D
Answer to Question 2
FALSE
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