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Author Question: Which of the following listed items can cause production of carbon dioxide gas for leavening in ... (Read 19 times) |
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On average, the stomach produces 2 L of hydrochloric acid per day.
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Pregnant women usually experience a heightened sense of smell beginning late in the first trimester. Some experts call this the body's way of protecting a pregnant woman from foods that are unsafe for the fetus.
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A recent study has found that following a diet rich in berries may slow down the aging process of the brain. This diet apparently helps to keep dopamine levels much higher than are seen in normal individuals who do not eat berries as a regular part of their diet as they enter their later years.
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Thyroid conditions cause a higher risk of fibromyalgia and chronic fatigue syndrome.
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The average human gut is home to perhaps 500 to 1,000 different species of bacteria.