Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

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Approximately 25% of all reported medication errors result from some kind of name confusion.

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Recent studies have shown that the number of medication errors increases in relation to the number of orders that are verified per pharmacist, per work shift.

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Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.

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Increased intake of vitamin D has been shown to reduce fractures up to 25% in older people.

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