Hands-on Clinic > Food and Culinary Arts
Sambal is one of the most common condiments to either go into, or accompany, Indonesian dishes.
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CBme:
Question 1One of the defining flavors of Thai cuisine, originally from China, is called Nam Prik Pao.
◦ true
◦ false
Question 2Sambal is one of the most common condiments to either go into, or accompany, Indonesian dishes.
◦ true
◦ false
mohan:
Answer 1true
Answer 2true
Ulysses Stewart:
Thank you
roberto lira (poptart23):
thank you
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