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Science Clinic => Health Science => Topic started by: rl on Aug 2, 2018

Title: Is the menu an example of: a. A la carte menu b. Non-selective menu c. Selective menu d. Table ...
Post by: rl on Aug 2, 2018
Is the menu an example of:
 
  a. A la carte menu
  b. Non-selective menu
  c. Selective menu
  d. Table d'hote menu

Question 2

Employees who work the noon meal, have a few hours off, and then return to work the evening meal are said to be on ________.
 
  A) meal equivalent scheduling
 
  B) temporary scheduling
 
  C) relief scheduling
 
  D) split shift scheduling
Title: Is the menu an example of: a. A la carte menu b. Non-selective menu c. Selective menu d. Table ...
Post by: akudia on Aug 2, 2018
Answer to Question 1

B

Answer to Question 2

D