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The herbal quartet that helps to define Turkish cuisine consists of:

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bio_gurl:
Question 1The gummy resin that comes from a Mediterranean shrub used in Greek sweets is called:
◦ Retsina
◦ Mastic
◦ Mizithra
◦ Lathorigano

Question 2The herbal quartet that helps to define Turkish cuisine consists of:
◦ Basil, oregano, parsley, and chives
◦ Marjoram, thyme, bay leaf, and parsley
◦ Mint, parsley, bay leaf, and dill
◦ Basil, marjoram, parsley, and oregano

brittanywood:
Answer 1Mastic

Answer 2Mint, parsley, bay leaf, and dill

marshuna davis:
thank you

Haleigh Clifford:
Thank You!

Julie Chen:
thank you

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