Homework Clinic
Hands-on Clinic => Food and Culinary Arts => Topic started by: bb on Aug 28, 2020
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Question 1
What were some of the foods that the Arab occupation of Sicily and other areas brought into the Italian cuisine of today?
◦ Dairy products, chocolate, and almonds
◦ Rice, sugar, and oranges
◦ Egg-based pasta, butter, and artichokes
◦ All of the above
Question 2
Calzone is a stuffed turnover.
◦ true
◦ false
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Answer 1
Rice, sugar, and oranges
Answer 2
true
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Thank you