Homework Clinic
Hands-on Clinic => Skills and Trades => Topic started by: student77 on May 15, 2019
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The ultimate goal of the menu planner is to ________.
◦ Create a menu that forecasts all of the business's facility, staffing, and profit needs so that management can design an operation around that menu easily
◦ Layout a menu that looks pretty
◦ Create the perfect menu for an operation to use indefinitely
◦ Design a quality menu for a concept at a given point in time and assess and revise it periodically
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Design a quality menu for a concept at a given point in time and assess and revise it periodically
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Thank you!
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Always glad to help...
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Thanks
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Thank You