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Hands-on Clinic => Skills and Trades => Topic started by: ARLKQ on Mar 12, 2019

Title: What is the most likely explanation for discolored and bitter-tasting biscuits? What is the solution?
Post by: ARLKQ on Mar 12, 2019

What is the most likely explanation for discolored and bitter-tasting biscuits? What is the solution?

Title: What is the most likely explanation for discolored and bitter-tasting biscuits? What is the solution?
Post by: leahm14 on Mar 12, 2019

Improperly mixed batter or too much baking soda used. Sift chemicals with dry ingredients before mixing and adjust formula to reduce some of the baking soda.
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