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Hands-on Clinic => Skills and Trades => Topic started by: anshika on May 15, 2019

Title: Using the overhead-contribution pricing method, a menu planner can calculate that an operation with ...
Post by: anshika on May 15, 2019
Using the overhead-contribution pricing method, a menu planner can calculate that an operation with overhead costs of $60,000, a target profit of $10,000, and sales of 100,000 should charge ________ for a dish with a food cost per portion of $4.55.
Title: Using the overhead-contribution pricing method, a menu planner can calculate that an operation with ...
Post by: cuttiesgirl16 on May 15, 2019
$15.17
Title: Using the overhead-contribution pricing method, a menu planner can calculate that an operation with ...
Post by: anshika on May 15, 2019
Excellent
Title: Using the overhead-contribution pricing method, a menu planner can calculate that an operation with ...
Post by: cuttiesgirl16 on May 15, 2019
Great! Please up vote :D