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Author Question: How often should restaurant managers create a revenue recap sheet? (Read 1146 times)

krzymel

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Question 1

An operation served 11,000 guests in the last accounting period. In that same period the restaurant generated $82,500 in sales. What was the restaurant's check average for the accounting period?
◦ $1.33
◦ $7.25
◦ $7.50
◦ $13.33

Question 2

How often should restaurant managers create a revenue recap sheet?
◦ Hourly
◦ Daily
◦ Weekly
◦ Monthly


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Marked as best answer by krzymel on Aug 15, 2020

Sarahjh

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