Many contemporary confections and pastries are rooted in ancient recipes. Use the Internet and library resources to research an early product such as a cake, cookie, or candy and discuss how its taste and preparation technique have evolved over time.
Some candies and confections with a storied history include lollipops, peppermints, caramel candies, and chewing gum. Among today's baked goods that have a long history are flatbreads, doughnuts, croissants, and Graham crackers.