Question 1
Explain why fruits and vegetables generally are less firm following freezing and thawing.Question 2
If a home freezer malfunctions or there has been a loss of electricity, explain the steps that should be taken to preserve the food safely.Answer 1
The cells are ruptured during freezing and upon thawing, water held in the cells is lost. Consequently, the fruit or vegetable is less firm.Answer 2
If the power outage is anticipated to be only a few hours, keep door closed. Once the power is restored, check foods to assess condition. If foods are above 40°F, discard of the foods is advisable.