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Author Question: Which of the following statements is NOT true about quick breads? A) When making most quick bread ... (Read 354 times)

Themember4

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on: Aug 10, 2018
Which of the following statements is NOT true about quick breads?
 
  A) When making most quick bread formulas, the flour is mixed in quickly to minimize gluten development.
  B) An acid must be added to all quick bread formulas in order to activate the chemical leavenings used to make them rise.
  C) Quick breads are quickly made because they do not require
  D) Quick breads are tender products with a soft crumb.

Question 2

There are three main types of salads:
 
  A) green, compound and composed. B) green, composed and stylized.
  C) both A and B D) none of the above
On Cooking: A Textbook of Culinary Fundamentals ¦ Labensky, Martel, Hause ¦ 6th Edition
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mrphibs

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Reply #1 on: Aug 10, 2018
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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Kenieshadh

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Reply #2 on: Dec 8, 2022
Thank you


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