Did you know?
People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.
Did you know?
As the western states of America were settled, pioneers often had to drink rancid water from ponds and other sources. This often resulted in chronic diarrhea, causing many cases of dehydration and death that could have been avoided if clean water had been available.
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The effects of organophosphate poisoning are referred to by using the abbreviations “SLUD” or “SLUDGE,” It stands for: salivation, lacrimation, urination, defecation, GI upset, and emesis.
Did you know?
The average person is easily confused by the terms pharmaceutics and pharmacology, thinking they are one and the same. Whereas pharmaceutics is the science of preparing and dispensing drugs (otherwise known as the science of pharmacy), pharmacology is the study of medications.
Did you know?
The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.
Interaction of transcription factors with DNA
Exon recognition through cooperative binding of SR proteins and splicing factors
Three factors that influence the distribution of Na+ and K+ ions across the neural membrane.
Compressibility factors of gases and vapors.
Role of Factors of Production in Determining Output per Worker, 2009
Factors Affecting the Affinity of Hb for O2