This topic contains a solution. Click here to go to the answer

Author Question: Chicken and fish are substitutes. Therefore, the cross elasticity of demand between chicken and fish ... (Read 91 times)

jon_i

  • Hero Member
  • *****
  • Posts: 549
Chicken and fish are substitutes. Therefore, the cross elasticity of demand between chicken and fish should be:
 a. negative.
 b. positive.
 c. zero.
 d. All of the above are possible.

Question 2

If there is currently an inflationary gap in the economy the Fed could work toward recovery through an open market sale of government securities.
 a. True
  b. False
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

blfontai

  • Sr. Member
  • ****
  • Posts: 327
Answer to Question 1

b

Answer to Question 2

True




jon_i

  • Member
  • Posts: 549
Reply 2 on: Jun 30, 2018
Thanks for the timely response, appreciate it


peter

  • Member
  • Posts: 330
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

Elderly adults are at greatest risk of stroke and myocardial infarction and have the most to gain from prophylaxis. Patients ages 60 to 80 years with blood pressures above 160/90 mm Hg should benefit from antihypertensive treatment.

Did you know?

In women, pharmacodynamic differences include increased sensitivity to (and increased effectiveness of) beta-blockers, opioids, selective serotonin reuptake inhibitors, and typical antipsychotics.

Did you know?

The familiar sounds of your heart are made by the heart's valves as they open and close.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library