This topic contains a solution. Click here to go to the answer

Author Question: Processing aids that are added to foods during manufacturing may serve in such roles as (1) ... (Read 43 times)

corkyiscool3328

  • Hero Member
  • *****
  • Posts: 539
Processing aids that are added to foods during manufacturing may serve in such roles as
 
  (1) clarifying agents, (2) catalysts, (3) flocculents, (4) 1 and 2, (5) 1, 2, 3, and others.

Question 2

Which of the following USDA grades for beef represent an animal with the most amount of exterior and
  internal fat?
 
  A. Prime
  B. Select
  C. Choice
  D. Canner



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

iceage

  • Guest
Answer to Question 1

5

Answer to Question 2

A





 

Did you know?

The first successful kidney transplant was performed in 1954 and occurred in Boston. A kidney from an identical twin was transplanted into his dying brother's body and was not rejected because it did not appear foreign to his body.

Did you know?

Warfarin was developed as a consequence of the study of a strange bleeding disorder that suddenly occurred in cattle on the northern prairies of the United States in the early 1900s.

Did you know?

If all the neurons in the human body were lined up, they would stretch more than 600 miles.

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

Did you know?

There are approximately 3 million unintended pregnancies in the United States each year.

For a complete list of videos, visit our video library