Author Question: Fats present in the GI tract ____. a. slow down the process of digestion and absorption b. cause ... (Read 69 times)

asmith134

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Fats present in the GI tract ____.
 a. slow down the process of digestion and absorption
  b. cause difficulty in digestion
 c. stimulate and hasten digestion and absorption
 d. are carriers of thiamin, riboflavin, and niacin
 e. stimulate the absorption of minerals

Question 2

People from what country were the first documented South Americans to come to the U.S.?
 a. Argentina
 b. Peru
 c. Chile
 d. Venezuela
  e. Brazil



ndhahbi

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Answer to Question 1

a

Answer to Question 2

c



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