Author Question: Which of the following symptoms would ordinarily NOT be found in individuals with iron-deficiency ... (Read 22 times)

dejastew

  • Hero Member
  • *****
  • Posts: 562
Which of the following symptoms would ordinarily NOT be found in individuals with iron-deficiency anemia?
 a. Fatigue b. Headaches
  c. Concave nails d. Diminished sense of smell

Question 2

Mrs. Jackson is admitted to the hospital with a diagnosis of severe pancreatitis due to hypertriglyceridemi a. Which macronutrient(s) in her TPN may need to be restricted?
 a. Lipids b. Carbohydrates
  c. Amino acids d. a and b



anyusername12131

  • Sr. Member
  • ****
  • Posts: 327
Answer to Question 1

d

Answer to Question 2

a



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

dejastew

  • Hero Member
  • *****
  • Posts: 562
Both answers were spot on, thank you once again




 

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

Did you know?

The human body's pharmacokinetics are quite varied. Our hair holds onto drugs longer than our urine, blood, or saliva. For example, alcohol can be detected in the hair for up to 90 days after it was consumed. The same is true for marijuana, cocaine, ecstasy, heroin, methamphetamine, and nicotine.

Did you know?

Over time, chronic hepatitis B virus and hepatitis C virus infections can progress to advanced liver disease, liver failure, and hepatocellular carcinoma. Unlike other forms, more than 80% of hepatitis C infections become chronic and lead to liver disease. When combined with hepatitis B, hepatitis C now accounts for 75% percent of all cases of liver disease around the world. Liver failure caused by hepatitis C is now leading cause of liver transplants in the United States.

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library