Author Question: If you, as a restaurant manager, were asked to provide information to service staff about wine, what ... (Read 69 times)

MirandaLo · **on:** Aug 10, 2018

If you, as a restaurant manager, were asked to provide information to service staff about wine, what topics would you discuss?

What will be an ideal response?

Question 2

How does a server ensure good grooming?

What will be an ideal response?

shayla · **Reply #1 on:** Aug 10, 2018

Answer to Question 1

Restaurant managers will likely provide service staff with wine information relative to food and wine pairings. They can, for example, suggest what wines most complement specific entres. They might also provide written professional descriptions about the wine that might be helpful to share with some guests.

Answer to Question 2

The way to insure good grooming is to go to a mirror and closely observe oneself.