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Author Question: The number of ATP molecules that can be produced from a molecule of protein, fat, or carbohydrate is ... (Read 34 times)

Chelseaamend

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on: Aug 20, 2018
The number of ATP molecules that can be produced from a molecule of protein, fat, or carbohydrate is generally related to the number of atoms of ____.
 
  a. carbon
  b. oxygen
  c. nitrogen
  d. hydrogen
  e. potassium

Question 2

If the carbohydrate content of the diet is insufficient to meet the body's needs for glucose, what can be converted to glucose?
 
  a. Fatty acids
  b. Acetyl CoA
  c. Amino acids
  d. Carbon dioxide
  e. Urea


Carliemb17

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: D

Answer to Question 2

ANS: C


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