Author Question: Which statement describes a recognized relationship between dietary fat and cancer? a. Fat from ... (Read 55 times)

drink

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Which statement describes a recognized relationship between dietary fat and cancer?
 
  a. Fat from milk does not increase risk for cancer.
  b. Dietary fat initiates rather than promotes cancer formation.
  c. High intakes of omega-3 fatty acids promote cancer development in animals.
  d. The evidence linking fat intake with cancer is stronger than that linking it with heart disease.
  e. There is a strong link between breast cancer incidence and dietary fat.
 
  a. Fat from milk does not increase risk for cancer.
  b. Dietary fat initiates rather than promotes cancer formation.
  c. High intakes of omega-3 fatty acids promote cancer development in animals.
  d. The evidence linking fat intake with cancer is stronger than that linking it with heart disease.
  e. There is a strong link between breast cancer incidence and dietary fat.

Question 2

A person who regularly consumes fish such as shark, king mackerel, and swordfish is at risk for ingesting potentially toxic amounts of ____.
 
  a. EPA
  b. DHA
  c. mercury
  d. cadmium
  e. dioxins



nhea

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Answer to Question 1

ANS: A

Answer to Question 2

ANS: C



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