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Author Question: Among foodborne infections, _____ are the leading causes of hospitalizations and deaths. a. E.coli: ... (Read 96 times)

naturalchemist

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Among foodborne infections, _____ are the leading causes of hospitalizations and deaths.
 a. E.coli: 0157 and listeria
  b. norovirus and Salmonella
  c. clostridium perfringens and campylobacter
  d. norovirus and listeria

Question 2

Toxicity means that a substance
 a. can cause harm if enough is consumed.
  b. is not safe at any level of consumption.
  c. is likely to cause harm in common, real-life situations.
  d. results in appreciable morbidity and mortality if consumed.



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billybob123

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Answer to Question 1

b

Answer to Question 2

a




naturalchemist

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Reply 2 on: Aug 21, 2018
Excellent


nyrave

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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