A food allergy is the likely result of the absorption of intact ____

Author Question: A food allergy is the likely result of the absorption of intact _____. a. amino acids b. ... (Read 18 times)

joe

Hero Member
Posts: 627

on: Aug 20, 2018

A food allergy is the likely result of the absorption of intact _____.
a. amino acids
b. dipeptides
c. enzymes
d. larger polypeptides

Question 2

Athletes need dietary carbohydrates for glucose and _____ stores.
a. triglyceride
b. glycerol
c. protein
d. glycogen

BAOCHAU2803

Sr. Member
Posts: 316

Reply #1 on: Aug 20, 2018

Answer to Question 1

d

Answer to Question 2

d

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