All of the following describe salt sensitivity EXCEPT: 1.it ...

[plus1]

All of the following describe salt sensitivity EXCEPT:
   
  1.it is a genetically determined condition.
  2.high intakes of sodium increase the blood pressure of people with this condition.
  3.approximately 51 of people with hypertension are salt sensitive.
  4.approximately 10 of people with normal blood pressure are salt sensitive.

Question 2

A disorder due to a genetic deficiency of a protein that helps to regulate iron absorption is called:
  1.celiac disease.
  2.lactose intolerance.
  3.PKU.
  4.hemochromatosis.

[mceravolo]

Answer to Question 1

4

Answer to Question 2

4

[plus1]

Excellent

[laurnthompson]

Thanks for the timely response, appreciate it