All of the following are true regarding fat-soluble vitamins EXCEPT:
1.they are stored in body fat, the liver, and other parts of the body.
2.deficiency symptoms take longer to develop than those associated with water-soluble vitamins.
3.they can be highly toxic if consumed in excess.
4.they include vitamins A, C, D, E, and K.
Question 2
All of the following are true regarding vitamins EXCEPT:
1.they are considered essential because the body cannot produce them.
2.if adequate amounts are not consumed, deficiency diseases develop.
3.they perform specific functions in the body.
4.eating at least one serving of fruit or vegetable a day prevents deficiencies.
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A diagram showing one of Mendel’s crosses. True-breeding strains of pea plants with smooth and ...