[Answered] To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ...

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anshika

Hero Member
Posts: 510

on: Aug 20, 2018

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at least _____ seconds after using the bathroom, changing a diaper, or handling a pet.

A. 10
B. 20
C. 45
D. 60

Question 2

According to the FightBAC food safety guidelines, four major components of a food safety strategy are clean, separate, cook, and _____.

A. freeze
B. chill
C. pasteurize
D. can

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marict

Sr. Member
Posts: 304

Reply #1 on: Aug 20, 2018

Answer to Question 1

B

Answer to Question 2

B

anshika

Hero Member
Posts: 510

Reply #2 on: Aug 20, 2018

marict

Sr. Member
Posts: 304

Reply #3 on: Aug 20, 2018

You're welcome

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Author Question: To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ... (Read 28 times)

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