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| Description: The branches in glycogen are somewhat more frequent and shorter than those in amylopectin, and glycogen is usually of higher molecular weight, but in most respects the structures of these two polysaccharides are very similar. Picture Stats: Views: 205 Filesize: 320.61kB Height: 620 Width: 1038 Source: https://biology-forums.com/index.php?action=gallery;sa=view;id=34283 |