TEST-BANK for
Food Around the World: A Cultural Perspective
4th Edition
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Sample Questions
- __________ is Korean hot pot, a layered dish with broth.
- Roasted or raw __________ are delicacies for some groups living south of the Equator.
- The captain under Pizarro who led the Spanish expansion to Chile from Peru was:
- Pirates were primarily trying to end the slave trade.
- Southwestern cuisine actually predates Northeast cuisine because:
- Greece is part of the Balkan Peninsula but also extends to the southern tip of __________.
- Shoguns were the soldiers of the emperor.
- The _______________ developed a system of writing and a calendar. They also had significant skills ...
- All of the following include fish and seafood except:
- The chef considered to be the definitive writer of French cuisine is:
- The cuisine of New Orleans, called __________, is a blend of Caribbean, French, African, and Spanish ...
- __________ is a short jacket tied off-center and worn by women.
- A traditional long gathered skirt worn by Korean women is a __________.
- Food patterns in Canada are reflected by the traditions of the early settlers.
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