Author Question: Memory loss is often associated with aging even though some aspects of memory are not affected by ... (Read 82 times)

nelaaney

  • Hero Member
  • *****
  • Posts: 560
Memory loss is often associated with aging even though some aspects of memory are not affected by it. Contrast working memory and long-term memory, noting how aging might affect each.
 
  What will be an ideal response?

Question 2

Describe three things you learned from this chapter about interacting with elderly people.
 
  What will be an ideal response?



ong527

  • Sr. Member
  • ****
  • Posts: 285
Answer to Question 1

Contrasting working memory with long-term memory, information remains in mind for
a brief time as it is processed in working memory; it remains for a long time in
long-term memory. Working memory poses problems for the elderly primarily related
to reduced sensory input and interference. Long-term memory is quite strong if it is
related to expertise. Distortions may arise from interference and typical editing of
events in the mind that is done at any age.

Answer to Question 2

Answers will vary but may include application of issues about ageism, sensory
threshold problems, resistance, compensation, preventative measures, greater
problems with explicit memory than with implicit memory, and the life review.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Despite claims by manufacturers, the supplement known as Ginkgo biloba was shown in a study of more than 3,000 participants to be ineffective in reducing development of dementia and Alzheimer’s disease in older people.

Did you know?

Studies show that systolic blood pressure can be significantly lowered by taking statins. In fact, the higher the patient's baseline blood pressure, the greater the effect of statins on his or her blood pressure.

Did you know?

Lower drug doses for elderly patients should be used first, with titrations of the dose as tolerated to prevent unwanted drug-related pharmacodynamic effects.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

For a complete list of videos, visit our video library