« previous next »

Author Question: During the first and second centuries CE, the Romans developed a taste for the aesthetic effect of ... (Read 100 times)

Engineer

  • Hero Member
  • *****
  • Posts: 527
on: Jun 23, 2018
During the first and second centuries CE, the Romans developed a taste for the aesthetic effect of what building material?
 
  A) unfinished concrete.
  B) exposed brick
  C) sculpted tufa.
  D) painted wood.

Question 2

Because it functioned as a major Roman port city, Ostia had numerous horrea, or
 
  A) warehouses.
  B) apartment blocks.
  C) hotels.
  D) brothels.


6ana001

  • Sr. Member
  • ****
  • Posts: 311
Reply #1 on: Jun 23, 2018
Answer to Question 1

B

Answer to Question 2

A


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
« previous next »
 

Did you know?

Pregnant women usually experience a heightened sense of smell beginning late in the first trimester. Some experts call this the body's way of protecting a pregnant woman from foods that are unsafe for the fetus.

Did you know?

The Romans did not use numerals to indicate fractions but instead used words to indicate parts of a whole.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

When Gabriel Fahrenheit invented the first mercury thermometer, he called "zero degrees" the lowest temperature he was able to attain with a mixture of ice and salt. For the upper point of his scale, he used 96°, which he measured as normal human body temperature (we know it to be 98.6° today because of more accurate thermometers).

Did you know?

Eating carrots will improve your eyesight. Carrots are high in vitamin A (retinol), which is essential for good vision. It can also be found in milk, cheese, egg yolks, and liver.

A taste bud A taste bud
Taste regions of the tongue. Taste regions of the tongue.
Effect of the chemical environment on pKa Effect of the chemical environment on pKa
The Greenhouse Effect The Greenhouse Effect
Lake-effect snow: Cold air over warm water Lake-effect snow: Cold air over warm water
Effect of the direction of flagellar rotation Effect of the direction of flagellar rotation
Video: Buffers definition and the role of buffer in the body

For a complete list of videos, visit our video library