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People with high total cholesterol have about two times the risk for heart disease as people with ideal levels.
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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
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In 1864, the first barbiturate (barbituric acid) was synthesized.
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Approximately 15–25% of recognized pregnancies end in miscarriage. However, many miscarriages often occur before a woman even knows she is pregnant.
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Increased intake of vitamin D has been shown to reduce fractures up to 25% in older people.