|
|
If you could remove all of your skin, it would weigh up to 5 pounds.
According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
There are 20 feet of blood vessels in each square inch of human skin.
Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.
For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.