Author Question: In testing the hypotheses H0: = 50 vs. H1: < 50, we found that the standardized test statistic ... (Read 49 times)

TFauchery

  • Hero Member
  • *****
  • Posts: 500
In testing the hypotheses H0:  = 50 vs. H1:  < 50, we found that the standardized test statistic is z = -1.59 . Calculate the p-value, and state your conclusion if  = .025.

Question 2

Consider the following data set: 2.2, 2.3, 2.3, 2.5, 2.6, 2.7, 2.8, 2.8, 2.8, 2.9, 3.1, 3.2, and 3.5 . The rank assigned to the three observations of value 2.8 is:
 a. 6 c. 8
  b. 7 d. 9



itsakadoozi

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

p-value = 0.0559 > . Fail to reject H0 . Insufficient evidence to say the population mean is less than 50.

Answer to Question 2

C



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Although the Roman numeral for the number 4 has always been taught to have been "IV," according to historians, the ancient Romans probably used "IIII" most of the time. This is partially backed up by the fact that early grandfather clocks displayed IIII for the number 4 instead of IV. Early clockmakers apparently thought that the IIII balanced out the VIII (used for the number 8) on the clock face and that it just looked better.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

Certain chemicals, after ingestion, can be converted by the body into cyanide. Most of these chemicals have been removed from the market, but some old nail polish remover, solvents, and plastics manufacturing solutions can contain these substances.

Did you know?

No drugs are available to relieve parathyroid disease. Parathyroid disease is caused by a parathyroid tumor, and it needs to be removed by surgery.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library