|
Author Question: The Uniform Electronic Transaction Act (UETA): A) has been adopted in all 50 states. B) has been ... (Read 91 times) |
According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
Despite claims by manufacturers, the supplement known as Ginkgo biloba was shown in a study of more than 3,000 participants to be ineffective in reducing development of dementia and Alzheimer’s disease in older people.
The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.
The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.
Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%