This topic contains a solution. Click here to go to the answer

Author Question: As medical knowledge improved beginning in the 18th century, psychological disorders became ____. ... (Read 39 times)

corkyiscool3328

  • Hero Member
  • *****
  • Posts: 539
As medical knowledge improved beginning in the 18th century, psychological disorders became ____.
 
  a. less prevalent
  b. more cloistered
  c. less mysterious
  d. further stigmatized

Question 2

Early examination of the biological roots of psychological illnesses included the discovery that _____, a common type of sexually transmitted disease, could produce abnormal behaviors. These included hallucinations, delusions, and changes in mood and personality.
 
  a. chlamydia
  b. syphilis
  c. herpes
  d. HPV



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Zack0mack0101@yahoo.com

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

ANSWER:
c

Answer to Question 2

ANSWER:
b




corkyiscool3328

  • Member
  • Posts: 539
Reply 2 on: Jun 19, 2018
Excellent


coreycathey

  • Member
  • Posts: 333
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Only one in 10 cancer deaths is caused by the primary tumor. The vast majority of cancer mortality is caused by cells breaking away from the main tumor and metastasizing to other parts of the body, such as the brain, bones, or liver.

Did you know?

More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

Did you know?

In Eastern Europe and Russia, interferon is administered intranasally in varied doses for the common cold and influenza. It is claimed that this treatment can lower the risk of infection by as much as 60–70%.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library