Author Question: Classify each of the items below according to the section of a firm's financial statements where it ... (Read 82 times)

mp14

  • Hero Member
  • *****
  • Posts: 534
Classify each of the items below according to the section of a firm's financial statements where it would be reported. Some sections may be used more than once. Others may not be used at all.
 
  a. Current asset c. Current liability f. Revenue
  b. Long-term asset d. Long-term liability g. Expense
   e. Shareholders' equity
 
  _____ 1. Common stock _____ 6. Accounts payable
  _____ 2. Notes payable (due in 2 years) _____ 7. Land
  _____ 3. Prepaid insurance (2 months remaining) _____ 8. Inventory
  _____ 4. Sales _____ 9. Service fees earned
  _____ 5. Cost of goods sold _____10. Accounts receivable

Question 2

Checks deposited by the depositor that are not paid because the drawer did not have sufficient funds are called ___________________ _.
 Fill in the blank(s) with correct word



jennafosdick

  • Sr. Member
  • ****
  • Posts: 345
Answer to Question 1

e, d, a, f, g, c, b, a, f, a

Answer to Question 2

not sufficient fund checks
NSF checks



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

Women are two-thirds more likely than men to develop irritable bowel syndrome. This may be attributable to hormonal changes related to their menstrual cycles.

Did you know?

The eye muscles are the most active muscles in the whole body. The external muscles that move the eyes are the strongest muscles in the human body for the job they have to do. They are 100 times more powerful than they need to be.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library