Author Question: When a health-care provider offers nutritional health teaching on portions, patterns, and choices, ... (Read 28 times)

oliviahorn72

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When a health-care provider offers nutritional health teaching on portions, patterns, and choices, he or she is using which type of approach?
 
  A. Ecological
  B. Downstream
  C. Upstream
  D. Health promotion

Question 2

A school cafeteria is planning menus for the school year. They must follow the 2012 national law that calls for school lunch programs to
 
  A. Have larger portions of fruits and vegetables, less sodium, and no trans fats
  B. Have more protein and fewer carbohydrates
  C. Offer 2 milk and low fat dairy products
  D. Places a cap on lunch calories at 900, for all grades



yasmina

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Answer to Question 1

ANS: B

Answer to Question 2

ANS: A



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