This topic contains a solution. Click here to go to the answer

Author Question: How did technological improvements affect the production of newspapers? a. Improvements increased ... (Read 85 times)

karen

  • Hero Member
  • *****
  • Posts: 537
How did technological improvements affect the production of newspapers?
 
  a. Improvements increased the number of printed books, thereby decreasing newspaper readership and production.
  b. Improvements made it more cost-effective to produce newspapers in mass quantities, thereby creating a larger readership.
  c. Production suffered as newspapers competed more with privately printed pamphlets.
  d. The ease of the new printing method created an influx of competing newspapers, none of which could command a large enough readership to be effective in news distribution.
  e. The high cost of new technologies reduced the amount of papers a news organization could afford to produce.

Question 2

In 1798, Congress prohibited criticism of the government through the
 
  a. Anti-Federalist essays.
  b. creation of the Federal Communications Commission.
  c. fairness doctrine.
  d. First Amendment.
  e. Sedition Act.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kusterl

  • Sr. Member
  • ****
  • Posts: 315
Answer to Question 1

ANS: B

Answer to Question 2

ANS: E




karen

  • Member
  • Posts: 537
Reply 2 on: Jul 9, 2018
Gracias!


jordangronback

  • Member
  • Posts: 339
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Opium has influenced much of the world's most popular literature. The following authors were all opium users, of varying degrees: Lewis Carroll, Charles, Dickens, Arthur Conan Doyle, and Oscar Wilde.

Did you know?

Stroke kills people from all ethnic backgrounds, but the people at highest risk for fatal strokes are: black men, black women, Asian men, white men, and white women.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

There are more sensory neurons in the tongue than in any other part of the body.

Did you know?

To prove that stomach ulcers were caused by bacteria and not by stress, a researcher consumed an entire laboratory beaker full of bacterial culture. After this, he did indeed develop stomach ulcers, and won the Nobel Prize for his discovery.

For a complete list of videos, visit our video library