This topic contains a solution. Click here to go to the answer

Author Question: Which of the following would be considered a primary producer in a typical food chain? A) ... (Read 89 times)

asmith134

  • Hero Member
  • *****
  • Posts: 576
Which of the following would be considered a primary producer in a typical food chain?
 
  A) carnivore
  B) herbivore
  C) plant
  D) bacteria

Question 2

Animals that only eat meat are called
 
  A) herbivores.
  B) carnivores.
  C) detritivores.
  D) omnivores.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

momo1250

  • Sr. Member
  • ****
  • Posts: 338
Answer to Question 1

Answer: C

Answer to Question 2

Answer: B




asmith134

  • Member
  • Posts: 576
Reply 2 on: Jul 14, 2018
Thanks for the timely response, appreciate it


marict

  • Member
  • Posts: 304
Reply 3 on: Yesterday
Gracias!

 

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

Did you know?

More than 50% of American adults have oral herpes, which is commonly known as "cold sores" or "fever blisters." The herpes virus can be active on the skin surface without showing any signs or causing any symptoms.

Did you know?

It is believed that humans initially contracted crabs from gorillas about 3 million years ago from either sleeping in gorilla nests or eating the apes.

Did you know?

Medication errors are more common among seriously ill patients than with those with minor conditions.

Did you know?

According to research, pregnant women tend to eat more if carrying a baby boy. Male fetuses may secrete a chemical that stimulates their mothers to step up her energy intake.

For a complete list of videos, visit our video library