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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.
Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.
After 5 years of being diagnosed with rheumatoid arthritis, one every three patients will no longer be able to work.
About 3% of all pregnant women will give birth to twins, which is an increase in rate of nearly 60% since the early 1980s.