This topic contains a solution. Click here to go to the answer

Author Question: A cake that is tough and dry has been made with too much (1) milk, (2) fat, (3) sugar, (4) flour, ... (Read 63 times)

karlynnae

  • Hero Member
  • *****
  • Posts: 599
A cake that is tough and dry has been made with too much
 
  (1) milk, (2) fat, (3) sugar, (4) flour, (5) 1 and 4

Question 2

A cake that is cracked and peaked and quite brown on the sides has been
 
  (1) made with too much fat, (2) made with too little sugar, (3) baked at too low a temperature, (4) baked at too high a temperature, (5) made with too little baking powder.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

AaaA

  • Sr. Member
  • ****
  • Posts: 339
Answer to Question 1

4

Answer to Question 2

4




karlynnae

  • Member
  • Posts: 599
Reply 2 on: Aug 2, 2018
Wow, this really help


JaynaD87

  • Member
  • Posts: 368
Reply 3 on: Yesterday
Excellent

 

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

Did you know?

More than one-third of adult Americans are obese. Diseases that kill the largest number of people annually, such as heart disease, cancer, diabetes, stroke, and hypertension, can be attributed to diet.

Did you know?

Lower drug doses for elderly patients should be used first, with titrations of the dose as tolerated to prevent unwanted drug-related pharmacodynamic effects.

Did you know?

After 5 years of being diagnosed with rheumatoid arthritis, one every three patients will no longer be able to work.

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

For a complete list of videos, visit our video library