[Answered] At the beginning of World War I, the U.S. identified most strongly with a. Great Britain. b. ...

This topic contains a solution. Click here to go to the answer

Author Question: At the beginning of World War I, the U.S. identified most strongly with a. Great Britain. b. ... (Read 30 times)

chads108

Hero Member
Posts: 507

on: Aug 8, 2018

At the beginning of World War I, the U.S. identified most strongly with

a. Great Britain.
b. France.
c. Austria-Hungary.
d. Germany.
e. Japan.

Question 2

____________________led most of the Iroquois to Canada in the 1780s.

Fill in the blank(s) with correct word

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

scrocafella

Sr. Member
Posts: 346

Reply #1 on: Aug 8, 2018

Answer to Question 1

a

Answer to Question 2

Joseph Brant

chads108

Member
Posts: 507

Reply 2 on: Aug 8, 2018

Excellent

connor417

Member
Posts: 329

Reply 3 on: Yesterday

TYSM

« previous next »

Did you know?

Hypertension is a silent killer because it is deadly and has no significant early symptoms. The danger from hypertension is the extra load on the heart, which can lead to hypertensive heart disease and kidney damage. This occurs without any major symptoms until the high blood pressure becomes extreme. Regular blood pressure checks are an important method of catching hypertension before it can kill you.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

If you use artificial sweeteners, such as cyclamates, your eyes may be more sensitive to light. Other factors that will make your eyes more sensitive to light include use of antibiotics, oral contraceptives, hypertension medications, diuretics, and antidiabetic medications.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.