This topic contains a solution. Click here to go to the answer

Author Question: To achieve a 20 beverage cost from a 10 frontline cost of a standard bottle of wine, how much would ... (Read 96 times)

CORALGRILL2014

  • Hero Member
  • *****
  • Posts: 525
To achieve a 20 beverage cost from a 10 frontline cost of a standard bottle of wine, how much would you have to charge for a 5oz pour?
 
  a. 4
  b. 5
  c. 6
  d. 8
  e. 10

Question 2

Refer back to the text at the beginning of this unit on flavor and answer the following question: What flavor adds surprise to food?
 
  a. sweet
  b. sour
  c. spicy
  d. umami



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

blfontai

  • Sr. Member
  • ****
  • Posts: 327
Answer to Question 1

E

Answer to Question 2

C





 

Did you know?

Multiple sclerosis is a condition wherein the body's nervous system is weakened by an autoimmune reaction that attacks the myelin sheaths of neurons.

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

Did you know?

Methicillin-resistant Staphylococcus aureus or MRSA was discovered in 1961 in the United Kingdom. It if often referred to as a superbug. MRSA infections cause more deaths in the United States every year than AIDS.

Methicilli ...
Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

For a complete list of videos, visit our video library