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Author Question: The most important of the minor components of dry air is A) argon. B) carbon dioxide. C) ... (Read 65 times)

ghost!

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The most important of the minor components of dry air is
 
  A) argon.
  B) carbon dioxide.
  C) helium.
  D) neon.

Question 2

In Food Chemistry, reducing agents are sometimes referred to as antioxidants.
 
  Indicate whether the statement is true or false



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johnpizzaz

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Answer to Question 1

B

Answer to Question 2

TRUE




ghost!

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Reply 2 on: Aug 27, 2018
:D TYSM


peter

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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