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Did you know?
According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
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After 5 years of being diagnosed with rheumatoid arthritis, one every three patients will no longer be able to work.
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This year, an estimated 1.4 million Americans will have a new or recurrent heart attack.
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On average, the stomach produces 2 L of hydrochloric acid per day.
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Blood is approximately twice as thick as water because of the cells and other components found in it.