This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which of the following aqueous solutions has the highest osmotic pressure at 25C (assume 100% ... (Read 15 times)

Mscarter

  • Full Member
  • ***
  • Posts: 159
on: Nov 5, 2023

Question 1

Which of the following aqueous solutions has the highest boiling point (assume 100% dissociation for all soluble ionic compounds)?
◦ 0.10m Al(NO3)3

◦ 0.11m Na2SO4

◦ 0.15m K2CO3

◦ 0.18m NaCl
◦ 0.35m C6H12O6


Question 2

Which of the following aqueous solutions has the highest osmotic pressure at 25°C (assume 100% dissociation for all soluble ionic compounds)?
◦ 0.15m K3PO4

◦ 0.20m KI
◦ 0.25m K2CO3

◦ 0.30m NH4NO3

◦ 0.45m C12H22O11
Chemistry ¦ Chang, Goldsby ¦ 11th Edition
Buy Test-Bank


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by Mscarter on Nov 5, 2023

mgranuc

  • Full Member
  • ***
  • Posts: 145
Reply #1 on: Nov 5, 2023
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
Answer Preview
Only 39% of students answer this correctly


Mscarter

  • Member
  • Posts: 159
Reply 2 on: Nov 5, 2023
Thanks for the timely response, appreciate it

amcvicar

  • Member
  • Posts: 341
Reply 3 on: Yesterday
:D TYSM

« previous next »
 

Did you know?

Prostaglandins were first isolated from human semen in Sweden in the 1930s. They were so named because the researcher thought that they came from the prostate gland. In fact, prostaglandins exist and are synthesized in almost every cell of the body.

Did you know?

Certain topical medications such as clotrimazole and betamethasone are not approved for use in children younger than 12 years of age. They must be used very cautiously, as directed by a doctor, to treat any child. Children have a much greater response to topical steroid medications.

Did you know?

As many as 28% of hospitalized patients requiring mechanical ventilators to help them breathe (for more than 48 hours) will develop ventilator-associated pneumonia. Current therapy involves intravenous antibiotics, but new antibiotics that can be inhaled (and more directly treat the infection) are being developed.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.

The sparse plasma (blue) and dust (white) in the tail of comet Hale–Bopp are being The sparse plasma (blue) and dust (white) in the tail of comet Hale–Bopp are being
Guidelines for proper blood pressure cuff size Guidelines for proper blood pressure cuff size
Solutions. Solutions.
Effects of septal defects: (A) normal shunt; no cyanosis; (B) increased pressure in right ventricle; ... Effects of septal defects: (A) normal shunt; no cyanosis; (B) increased pressure in right ventricle; ...
When 1.50 mol of CH4(g) reacts with excess Cl2(g) at constant pressure according to the ... When 1.50 mol of CH4(g) reacts with excess Cl2(g) at constant pressure according to the ...
Change in Blood Pressure through the Systemic Circuit Change in Blood Pressure through the Systemic Circuit
Video: Lipid catabolism - lipolysis and beta oxidation and oxidation of fatty acids

For a complete list of videos, visit our video library