Author Question: Which statement is true about death education? A) In the past two decades, there has been a ... (Read 54 times)

MirandaLo

  • Hero Member
  • *****
  • Posts: 538
Which statement is true about death education?
 
  A) In the past two decades, there has been a decrease in college and university courses in death and dying.
  B) Death education improves students ability to communicate effectively with others about death-related concerns.
  C) Death education is rarely integrated into the training of students studying counseling, nursing, or medicine.
  D) Few death education courses touch on social and ethical issues such as medical aid-in-dying and organ donation.

Question 2

Most grieving individuals __________.
 
  A) do not participate in bereavement interventions
  B) seek group counseling
  C) attend individual grief counseling
  D) seek family therapy



irishcancer18

  • Sr. Member
  • ****
  • Posts: 310
Answer to Question 1

Answer: B

Answer to Question 2

Answer: A



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

Did you know?

In 1886, William Bates reported on the discovery of a substance produced by the adrenal gland that turned out to be epinephrine (adrenaline). In 1904, this drug was first artificially synthesized by Friedrich Stolz.

Did you know?

In 2012, nearly 24 milliion Americans, aged 12 and older, had abused an illicit drug, according to the National Institute on Drug Abuse (NIDA).

Did you know?

The first documented use of surgical anesthesia in the United States was in Connecticut in 1844.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library