This topic contains a solution. Click here to go to the answer

Author Question: Which of the following may contribute to obesity in children? a. Genetic tendencies b. Family ... (Read 34 times)

Chelseaamend

  • Hero Member
  • *****
  • Posts: 545
Which of the following may contribute to obesity in children?
 
  a. Genetic tendencies
  b. Family pattern of overeating
  c. Poor food choices
  d. All of the above

Question 2

Which of the following is NOT an age-related change that may affect an older adult?
 
  a. Development of insulin resistance
  b. Increased response to hormones
  c. Decrease in estrogen production
  d. Increased risk of heart disease and osteoporosis



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

spencer.martell

  • Sr. Member
  • ****
  • Posts: 342
Answer to Question 1

d

Answer to Question 2

b




Chelseaamend

  • Member
  • Posts: 545
Reply 2 on: Jun 25, 2018
Excellent


amandalm

  • Member
  • Posts: 306
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Asthma-like symptoms were first recorded about 3,500 years ago in Egypt. The first manuscript specifically written about asthma was in the year 1190, describing a condition characterized by sudden breathlessness. The treatments listed in this manuscript include chicken soup, herbs, and sexual abstinence.

Did you know?

A strange skin disease referred to as Morgellons has occurred in the southern United States and in California. Symptoms include slowly healing sores, joint pain, persistent fatigue, and a sensation of things crawling through the skin. Another symptom is strange-looking, threadlike extrusions coming out of the skin.

Did you know?

Fungal nail infections account for up to 30% of all skin infections. They affect 5% of the general population—mostly people over the age of 70.

Did you know?

Critical care patients are twice as likely to receive the wrong medication. Of these errors, 20% are life-threatening, and 42% require additional life-sustaining treatments.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library